FRANCHISE·WATCH·DESK

Verified — real FDD extraction

SBA-eligible · directory code S6918 since 2021

RestoPros

Other · independent · est. —

RestoPros is a property restoration company that remediates mold, water, and storm damage in homes and businesses, drying out and repairing affected areas, often through insurance claims. It responds to leaks, floods, and mold problems. A franchisee operates a restoration crew, handling inspections, remediation jobs, and insurer coordination.

RestoPros net unit count grew +3050.0% from 20212025 per its FDD Item 20.

New to franchising? Start here

A franchise is a business where you (the franchisee) pay a company (the franchisor) for the right to open and run a location using their brand and system — think a local Anytime Fitness or Taco John's owned by a small-business owner, not the corporation.

Before you can buy in, U.S. law requires the franchisor to give you a Franchise Disclosure Document (FDD) — a long legal filing covering its fees, finances, and history. The numbers on this page come straight from that document:

  • Franchise fee — the one-time cost to buy in.
  • Royalty — the ongoing cut of your sales you pay the franchisor.
  • Item 20 — how many locations opened and closed, the basis for our verdict (from Proven & strong down to Distressed — or Too new to judge).

The verdict

Proven & steady

Distress

18
STABLE

A real track record with an unremarkable region of the ledger: neither the growth nor the exits stand out, for better or worse. The main concern in the record: owners are leaving at a high rate.

Exit rate · latest year

8.8%

fiscal 2025, per Item 20

Cost to open

$157K–$298K

Item 7 total investment range

SBA loan defaults

Too few resolved

77 loans exist; too few resolved to rate

Behind the verdict

the record, factor by factor · Item 20

hi-1.0.0
Net unit growth35%

3-yr trend · Item 20 Table 1

Strong
Exit quality25%

terminations + ceased-ops vs. all exits · Table 3

Weak
Transfer / churn15%

transfers vs. base · Table 3

Weak
Promise-keeping10%

actual vs. projected openings · Table 5

Strong
Transparency15%

Item 19 disclosure + completeness

Strong

Systemwide units

2021–2025

+3050.0%
420211620224720239320241262025

Survival record

FDD Item 20 · outlet status by year

In fiscal 2025, 8 of 91 franchised outlets left the system — a 8.8% annualized exit rate. Not every exit is a failure — but this is the measurable floor.

Show the outlet tables
Status (FTC)20212022202320242025
Outlets at start24164793
Opened113335441
Transfers01137
Terminations00354
Non-renewals00000
Reacquired by franchisor00000
Ceased — other reasons00134
Outlets at end4164793126
Net change+2+12+31+46+33

The lender's view

SBA 7(a)/504 loan performance · FY1991–present

Banks have made 77 SBA-backed loans to RestoPros franchisees since 2022. Most are still open, so there is not yet a resolved cohort large enough to rate.

Charge-off rate

5 resolved · too thin to rate

Loss given default

avg. charged-off $ ÷ approved $

Expected loss

default rate × loss severity

Avg. loan · FY2020+

$181,022

what recent franchisees borrowed

Median time to default

approval → charge-off, defaulted loans

Lenders · FY21+ vs FY16–20

distinct banks lending

Charge-off rate by loan approval year (%)

Loan performance by state

SOURCE: SBA 7(a)/504 FOIA LOAN DATA (DATA.SBA.GOV), FY1991–PRESENT · MATCHED TO RESTOPROS BY FRANCHISE NAME · RESOLVED = CHARGED-OFF + PAID-IN-FULL

The owner's side of the deal

FDD × federal loan record

Manageable debt load

A typical RestoPros buyer since 2020 borrowed $181K through SBA — about $29K a year in debt service. Against the brand's own disclosed median unit revenue of $573K, that is 5.0% of every dollar the store takes in — before rent, payroll, food, or royalty.

Who finances it

the Huntington National Bank

70.1% of this brand's loans

That lender charges off 10.1% of its loans to other franchise brands, vs 14.8% nationally.

Who buys it

12.1%

first-time franchise owners

The rest already owned at least one other franchise. Across the corpus, brands bought mostly by repeat operators charge off at roughly 10% versus 17% for brands sold mostly to newcomers.

Does experience help here?

Not enough resolved loans to split

Computed from 77 SBA 7(a)/504 loans to RestoPros franchisees joined to the brand's own FDD. Debt service assumes level amortization at the average disclosed term and rate. A lender's rate excludes its loans to this brand, so it reads the lender, not the brand.

What it costs — and what it drags

FDD Items 5–7 · fees, investment, royalty

Buying in means a $60K franchise fee (Item 5) and a total investment of $157K–$298K (Item 7). The franchisor publishes an earnings claim (Item 19) — read its methodology closely.

To open (Item 7)

$157K–$298K

all-in investment range

Franchise fee (Item 5)

$60K

upfront, one-time

Royalty (Item 6)

7%

of sales, ongoing

If a unit does this in annual sales…$1M/yr

Your figure — cross-check against this brand's Item 19 and current-owner validation.

Royalty you'd pay / yr

$70K

7% of sales, before profit

Over a 10-yr term

$700K

royalties alone, excl. ad fund

This is not profit. It's the only money the FDD actually pins down — what you put in, and the royalty you owe on every dollar of sales. Your real take-home depends on labor, rent, food cost, and ramp-to-breakeven, none of which any FDD discloses.

Build a real pro-forma for RestoPros with an independent CPA

Modeled risk

FDD Risk Score · modeled from the public record

Lower risk

The public record puts this brand toward the safer end of the systems we score — but the evidence is thin, so treat it as a range, not a number.

Risk percentile (range)

0–23 / 100

Directional

Modeled SBA charge-off

7.6%

Observed SBA charge-off

0.0%

Top drivers: Single-lender dependence (lowers) · Net unit growth (lowers) · Share financed by high-loss lenders (lowers) · Investment ceiling (log) (raises). Thin loan history — treat this as a range, not a number. A linear scorecard built from this brand's own disclosure figures plus the federal loan record behind its franchisees; full spec and cross-validated accuracy on the methodology page. A score is context, not a verdict.

Distress signals

news-sourced · bankruptcies, closures, lawsuits

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RestoPros franchise questions, answered from the filings

What percentage of RestoPros franchises closed last year?

In RestoPros's latest FDD Item 20 (fiscal 2025), 8 of 91 franchised outlets left the system — an annualized exit rate of 8.8%. That counts terminations, non-renewals, and "ceased operations — other reasons." There is no official failure rate, and not every exit is a failure, but this is the measurable floor.

How much does a RestoPros franchise cost?

Per RestoPros's 2026 FDD, buying in requires an initial franchise fee of $60K (Item 5) and a total initial investment of $157K–$298K (Item 7).

What royalty does RestoPros charge?

RestoPros charges an ongoing royalty of 7.0% of gross sales, per Item 6 of its 2026 FDD.

Does RestoPros disclose earnings (Item 19)?

Yes — RestoPros makes a financial performance representation in Item 19 of its 2026 FDD, reporting a median unit volume of $573K. Read it closely: franchisors choose which units and which metrics to include.

Is RestoPros a good franchise to buy? Health score, exit rate & costs (2026) · Franchise Watch Desk